Playhouse Kitchen


The Playhouse kitchen prepares all of our food on-site in our basement kitchen. We offer seasonal menus suitable for a variety of times during the day. We proudly support local suppliers including food, drink and real ale.

Lunch is served 12pm – 2pm, with evening meals served from 5pm on performance days.

click here to view our menu

Lunch: 12pm – 2pm


Avocado Ceasar salad ………………………………… £6.95
Cos lettuce, avocado, croutons, anchovy dressing and Parmesan
Halloumi (V) ……………………………………………… £6.50
An open ciabatta with grilled halloumi and roasted peppers
Fritto misto ………………………………………………. £7.50
Fried calamari, whitebait and prawn, with lemon and garlic mayo
Croque Monsieur ……………………………………….. £6.95
Toasted sandwich with local roast ham and cheddar, topped with hollandaise and chive
Linguini ……………………………………………………. £7.50
Roast chicken, chestnut mushroom, finished with cream
Stuffed roasted pepper (V) …………………………..£6.95
With couscous, sultana, red onion, coriander (suitable for vegans)
Soup of the day (V) …………………………………….£4.50

EVENINGS: FROM 5PM ON SHOW DAYS

starters


Soup of the day (V) …………………………………… £4.50
Salt & pepper calamari with chilli ……………….. £5
Spring onion, lemon and garlic mayonnaise
Garlic & rosemary baked Camembert (V)
With toasted sourdough
For one person £6, to share £11
Salad of caramelised Chorizo …………………….. £6
Avocado & peppers with a sherry vinegar, honey
Roasted smoked salmon ……………………………. £8
Horseradish crème fresh, rye bread and dill

MAINS


Fish pie, smoked haddock, white fish & prawns ………… £12
In a leek sauce topped with mash, crisp salad
Tuscan sausage and fennel ragu …………………………….. £12
Borlotti and cannelloni bean, olive polenta cake
Roasted Gressingham duck salad …………………………… £14
Watercress, mango, pomegranate, bean sprout and hoi sin dressing
Beer battered cod …………………………………………………. £13
With fat chips and mushy peas
Pappardelle primavera (V) …………………………………….. £12
Garden pea, asparagus, broad bean, mint and French bean, thick ribbon pasta, lemon gremolata
(vegan option available)

desserts


Summer pudding …………………………………………………….. £6
English summer fruits, brioche, crème fraiche
Eton mess ………………………………………………………………. £6
Meringue, cream, fresh fruit
Bakewell tart ………………………………………………………….. £5
With fruit coulis
Chocolate brownie ………………………………………………….. £7
With vanilla ice cream

sides


House chips ………………………………………………. £3
Green salad ………………………………………………. £3
Seasonal vegetables ………………………………….. £3

Take advantage of our pre-theatre set menu on the blackboard, served 2 hours prior to matinee and evening performances: 2 courses £15, 3 Courses £18

Although our kitchen does not add allergens some of the ingredients may contain them and dishes are prepared in an area that contains gluten. For further information please refer to our allergen menu from your server.